Best Pizza Deliveries
in Yakima

Westside Pizza offers a focused pizza experience. The pepperoni pie arrived with a notably lean surface, its cheese properly melted and adhering to the sauce. Dough for the breadsticks retained a pleasant chew, complemented by a robust marinara.

The establishment’s atmosphere supports casual dining. Staff members maintain an attentive presence, facilitating smooth ordering and delivery of food. A cinnamon sugar confection concluded the meal, its accompanying frosting a sweet counterpoint.

The variety of toppings available stands out. Customers have ample choice across their pizza offerings, ensuring personalization for diverse preferences. The pizzeria operates from its 72nd Avenue location.

Tony's Big Cheese Pizza presents a straightforward approach to pizza in Yakima. The pepperoni pizza, described as "fast and fresh," arrives with a notable speed, often within expected timeframes despite ordering delays. Accompanying breadsticks are noted for their addictive quality, their texture drawing particular attention. The staff, following a recent reorganization, maintains a friendly demeanor, contributing to a positive customer interaction.

Specific menu items showcase distinct characteristics. The Mexicana pizza offers a particular flavor profile, while the everyday carry-out pizza stands out for its value. The quality of the product has been described as consistently good. However, one lunch salad order proved disappointing, with greens exhibiting signs of staleness.

The establishment operates with an efficient model, facilitating quick in-and-out transactions for many patrons. While feedback on the product remains generally positive, suggestions for sauce enhancement, such as the addition of sweet basil, have been noted.

The Yakima MOD Pizza operates with a notable lack of urgency. On a recent visit, the assembly line moved at a pace that prompted six patrons to depart, their potential order of eight pizzas left unmade. While one staff member focused on pizza preparation, two others worked with deliberate slowness.

The station handling payment and ingredient application presented its own set of concerns. A cashier, after handling currency, returned to food preparation without changing gloves. This individual was also heard complaining about the absence of a break at midday.

Crusts have occasionally arrived overdone, a departure from previous experiences where the pizza itself met expectations. The application of sauces can be inconsistent, as seen with a Caspian pizza that featured only a trace of barbecue sauce, leaving the majority of the dough flavorless.

The Yakima Papa Murphy's at 6802 W Tieton Drive provides take-and-bake pizzas. The Tuscan Chicken and Sausage, a discontinued item, is prepared with apparent care. Online orders are ready with a quick turnaround, facilitated by a drive-up window for efficient pickup.

Staff interactions are consistently polite, whether conducted over the phone or at the counter. The staff makes sure orders are prepared promptly for collection.

The establishment prompts for tips, a practice that raises questions given the nature of the service provided.

The Union Street Domino's experienced a significant oversight when a customer ordered a meat trio with pineapple but received only pineapple. While the receipt accurately reflected the ordered toppings, the preparation did not.

One employee, Kade, offered assistance with the app, resolving user difficulties and ensuring the correct order and available discounts were applied. On a separate occasion, a single worker prepared 25 pizzas for an event, managing prior orders and completing the substantial task within an hour.

However, a separate customer recounted a negative experience with a large online order. Pizzas were prepared incorrectly and a costly item was omitted. The employee's reaction to being informed of the error involved visible eye-rolling and suggestions for a refund rather than correction. The customer also noted that staff offered no assistance with loading the pizzas.