Best Pizza Deliveries
in Yakima

Westside Pizza offers a distinct approach to pizza, notably a large pepperoni pie that exhibited a surprising lack of residual grease. The accompanying marinara sauce for the breadsticks provided a pleasing tang.

The crust, a key element for many, stands out as exceptionally well-executed. This foundation supports a variety of toppings, with the pesto and alfredo pizzas mentioned as particular points of interest for repeat patrons. Garlic parmesan chicken wings are also noted as a recurring favorite.

Friendly and helpful staff contribute to the overall dining experience. The establishment creates a welcoming atmosphere where patrons feel well-served.

At the Yakima location on South 72nd Avenue, some patrons report an inconsistency in order fulfillment. One instance involved a customer's request for "smothered sweet habanero wings" being misconstrued, leading to an unintended substitution of boneless chicken pieces topped with cheese and an overpowering amount of jalapeños. This particular dish proved inedible and was discarded.

Conversely, other customers have found the in-store experience to be notably positive. The local staff is described as friendly and efficient, consistently preparing carry-out orders with speed. This team has earned praise for its kindness and timely service, prompting repeat business from those working in proximity. Several regulars recognize staff members who, in turn, often retrieve correct orders without the need for full identification.

Despite positive interactions with individual employees, broader concerns arise regarding the franchise's pricing structure. The cost of multiple pizzas, even with available coupons, is frequently cited as excessive for what is characterized as fast-food quality. This has led some to bypass delivery, opting for pick-up to avoid tipping on inflated prices.

The oven staff presented a particular point of contention on a recent evening. One customer described an interaction where requests for additional condiments were met with visible annoyance and an incomplete fulfillment.

The consistency of the food itself provides a draw. Customers note the ability to customize individual pizza halves and the presence of dedicated vegan options, including mock meats and cheeses. The preparation of pizzas and salads has been noted as generally efficient.

On one occasion, the dining area, specifically tables and flooring, required attention. The patio area accommodates patrons with pets.

Flame and Brew occupies a space at 302 W Nob Hill Blvd in Yakima. The wood-fired oven imparts a distinct char and depth to the crusts, evident in their pizzas. Half-and-half orders are accommodated, allowing for a combination of pesto and classic margarita toppings.

The kitchen’s recent wall renovation presents a clean backdrop. Prosciutto, fresh basil, and mozzarella balls contribute to a popular pesto pizza, finished with balsamic vinegar. A light, crisp crust accompanies these flavor combinations.

The establishment provides activities for children, including a chalkboard and video games. The pizza is priced reasonably for its quality.

Tony's Big Cheese Pizza operates from a modest storefront on W Nob Hill Blvd. The pizza crust on the Mexicana, a notable offering, possesses a chewy texture.

A recent order of a salad arrived with noticeable discoloration on the lettuce, rendering it unappetizing. This specific dish did not meet expectations.

The establishment maintains a brisk pace, with customers often experiencing waits that extend beyond initial estimates. Staff interactions have been described as friendly.