Best Pizza Deliveries
in Dothan

The wood-fired pizzas at Fire Stone Wood Fired Grill present a solid foundation. The crusts, carrying a distinct char, support toppings that remain largely straightforward, with ingredients generally tasting as expected. Appetizers, such as the fried green tomatoes, are executed with a clean finish.

Service can vary. On one occasion, a server named Kylie maintained an attentive pace without prompting. Another visit saw a party receive cheese bread that held up well as a takeaway item.

The petite sirloins, however, lacked any discernible seasoning and were ultimately unpalatable without the addition of A1 sauce. Similarly, sides like broccoli arrived with a hard texture, and asparagus offered little flavor. The snapper, when ordered, was overcooked, and the cheese grits registered as more akin to mashed potatoes.

The Dothan Cicis location offers a buffet with a notable dessert pizza and a popular cheesy bread that disappears quickly from the warming trays. Patrons also note the readily available salad bar, often stocked and maintained.

Despite the volume of diners, staff regularly check on the buffet's readiness and address specific patron requests for pizza types. The seating arrangement provides ample space, preventing a sense of overcrowding.

The establishment maintains a degree of cleanliness, including its restrooms. A small arcade area with claw machines is also present.

The building’s facade has remained unchanged for decades. Inside, the roast beef hoagie showcased a toasted roll and a generous stretch of cheese. Brown gravy, spooned over crisp fries, did not compromise the bread's integrity.

Service can be abrupt. One diner reported being reprimanded for an incorrect queue. Lasagna, when served, arrived cool at its core.

Despite the limited menu, a ham and cheese hoagie with accompanying fries offered a satisfying meal. The Italian hoagie was also well-received.

Red Elephant Pizza & Grill offers a broad menu, with the gluten-free pizza standing out at a reported 10/10. The blackened chicken with tomato sauce and penne also draws favorable mention. Diners note seating options are plentiful, including a private room for group events.

Service receives consistent praise, with servers like Shannon and Clay described as attentive and kind. The management team, including GM Randall, is perceived as involved and generous. The bacon cheeseburger, cooked to medium as requested, and a substantial house salad were notable during a late Saturday afternoon visit.

However, the elephant ear dessert proved a point of contention, described as tough and potentially reheated rather than freshly fried. While the pizza itself garners positive remarks for its topping coverage and crust, this dessert experience detracted significantly for one patron.

The garlic breadsticks arrived overcooked, bordering on burnt. The pizza itself was passable, but an order for loaded ranch chicken, requested with no bacon or tomatoes, contained both. The customer noted the absence of ranch sauce.

The delivery took nearly an hour, significantly exceeding the initial estimate of 15-25 minutes. The loaded tots were scant, appearing bare and soft, while the stuffed cheesy bread was doughy and uncut.

One employee worked alone, managing multiple orders, including taking orders, preparation, and assembly. This individual handled a busy period solo.