Best Pizza Deliveries
in Pittsburgh

Badamo's Pizza - Northside offers a Sicilian pie that straddles New York and Detroit styles, featuring characteristic crispy edges. The house marinara distinguishes its pies.

The crust achieves a light crispness, a contrast to heavier, filling variations. One patron noted a consistent preference for thinner, greasier slices from the warming rack, despite a prior excellent experience with a thicker, fluffier style.

The white Sicilian slice, incorporating mushrooms and red peppers, presents a mildly spicy profile. While primarily a takeout establishment, limited standing room is available.

Pelegrino's Pizza & Pasta offers a well-executed take on classic Italian-American fare. The breaded portobello mushrooms stand out, providing a contrast to typically frozen preparations with their fresh quality. The house balsamic dressing also warrants a mention for its flavor.

The pizzas at Pelegrino's arrive with a good crust and a sweet sauce. The large plain cheese and House Special pies both hit their mark, and the pepperoni rolls, eight in number and generously sized, are a notable offering. While dining in is limited, the quality of the pies makes them a worthy takeout option.

A particularly thoughtful gesture saw a pizza maker leave the kitchen to assist a customer with a jump start. This level of customer attentiveness, alongside the quality of the cheese calzone's bread and garlic topping, creates a distinct impression. The chunky, spicy tomato sauce accompanying it, though served cool, has a pleasant spice.

The dough at Zio Vito New York Pizzeria offers a notable crispness, as evidenced by the spinach and feta slice. Garlic rolls accompany this, prepared to a precise, subtle char. Service proved efficient and attentive, with staff accommodating specific delivery requirements for a substantial work gathering, ensuring timely arrival and positive reception of pizzas and salads.

Pizza, particularly the white variation with spinach, garners attention. The foundation of the pies, described as "incredible" by some patrons, presents a satisfying chew. Yet, ordering inconsistencies, such as paid-for additions not appearing, have occurred, leading to some patrons questioning the value proposition for pizzas costing upwards of $38 with delivery.

Despite some pricing concerns and the occasional order discrepancy, the pizzeria provides a straightforward ordering process. For those seeking a straightforward lunch option downtown or catering for events, Zio Vito delivers.

The Original Giovanni's Pizza on Fifth Avenue presents a substantial calzone, a generous portion easily serving two. Patrons should note that dipping sauce is an additional request. The restaurant's interior provides a cozy setting for dining in.

Service personnel demonstrate accommodating behavior, including a willingness to prepare pizzas with custom pepperoni arrangements. This attentiveness extends to allowing late-night patrons to share space with an individual seeking sustenance outside the establishment.

The pizza itself, when fresh, elicits positive remarks. The preparation time often indicates a freshly made product, a detail valued by some customers.

The Southside Works location of Slice on Broadway offers pizza by the slice, a convenience for those seeking a quick bite. Plain cheese slices feature a crisp, cheesy crust. Garlic knots, while a doughy proposition, lacked a pronounced garlic flavor.

Patrons can opt for outdoor seating when the weather permits, an agreeable option given the open-air atmosphere. One visitor noted a staff member handling pizza slices with bare hands, a contrast to a gloved pizza maker.

Despite its proximity to other successful Slice locations, this particular branch received commentary regarding bland sauce. However, a late arrival before closing found pizza still available and heated within minutes.